Ned and Meg wander through the landscape of lagniappes, describing what we see as we go. In this episode we discuss the etymology of the word “lagniappe” and where the whole idea of them originated. We chat about creole food too, and our seafood preferences before we discuss some of our favorite lagniappes like the ones that kids get at the dentist, in happy meals, at the Sanrio store, at grocery stores, Archie McPhee’s, and our favorite, the Hobonichi lagniappes. Thanks for listening, give someone in your life a lagniappe! Wash your hands, don't be a dick.